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If you're short on time, the cake decorating aisle at your local supermarket can be a life saver. From Hundreds and Thousands to readymade fondant roses, you can find plenty of wonderful toppings to turn your cake into a work of art. This fluffy coconut cake is filled with an easy pineapple curd and finished with a cream cheese frosting and toasted coconut flakes. We love decorating with the bigger, unsweetened toasted flakes, but if you prefer sweetened coconut for the outside it works just as well. She'll roll up her sleeves to try any new recipe in the kitchen—from spicy Thai dishes (her favorite!) to classic Southern comfort food (OK...also her favorite). When she's not busy thinking of her next meal, Rachel can be found practicing yoga, going for a run, exploring National Parks and traveling to new-to-her cities across the country.
Now I have a young family of my own, I still make her recipe each year. In fact I make two as I make enough for my wider family to eat as well – such is the popularity of my Mum's Christmas cake. When it comes to the decorating I'm something of a traditionalist – I usually opt for royal icing made with egg yolks and glycerin and then top it with a little Santa cake topper and a sprig of holly.
Get Crafty with Coconut
Finish with a scattering of sprinkles for a snowy effect. If you're ready to break away from the traditional snow-inspired white cake icing, why not switch it up and opt for red fondant, then add a fondant bow? This is a pretty simple icing idea to put into practise but it looks stunning. Classic buttercream is great and all, but have you ever had Italian meringue?
You can also use an elastic band to hold a few stalks together to create a very FULL flower and use those to decorate some parts of the cake as well. Most of these cakes are decorated with items that you can easily find at your grocery store. You DON’T need any fancy tools to make these simple cakes. If you are looking for a perfect cake, order online with home delivery in Bangalore with Cakezone.
Chocolate fingers and cigarellos
Skip the frosting all together and simply dust the top of your cake with a light coat of powdered sugar. This technique works best on rich chocolate cakes that don’t need any added sweetness from a layer of frosting. No matter what recipe you are making, I hope the decoration ideas in this round-up come in handy for you. I've included a selection of my favourite simple Christmas cake decorating ideas alongside more complicated ones using fondant and buttercream. We've also got some great tutorials for other festive crafts if you're going all out handmade this year, from How to make a Christmas wreath to How to make a Christmas stocking. Next, decorate your Christmas tree with white chocolate and green gel food colouring .
One final option for decorating your cake pops is with edible markers or food pens in many different colours. These work well for drawing small details onto your cakes like snowflakes or tiny stars on top of gifts . For a blast of flavor and color, our spin on the classic firecracker cake upgrades itself from white cake to a tangy lemon batter with blueberry- and strawberry-flavored swirls on the inside. On the outside, we split a simple glaze into multiple colors, and went wild with decorating to match 4th of July fireworks.
Ready to roll fondant or Sugarpaste
Depending on what type of cake you create, you can match the nuts to pair well with the flavor. Walnuts are dreamy with carrot cake, or if you’re making a cake with peanut butter, peanuts are the obvious choice. You can also cut out designs, from stars to love hearts, in the icing, or fashion it into all kinds of shapes (even the person or people the cake is for!) for the top of your cake. You can cover the whole thing in finely chopped nuts, including the sides, or sprinkle chunkier nuts on top of your buttercream.
So let's discover 10 ways to decorate cakes in a simple and creative way and create real works of art. It’s as simple as swirling a few teaspoons through cake batter or mixing into a buttercream and then you instantly have a recognisable flavour. Also, if you love the style of drip cakes, melted chocolate spread works fabulously. All you have to do is melt a small bit in the microwave and then you can use that for the drip effect rather than making chocolate ganache,” says Naomi Boles. To marmalade, spreads are a very wise choice if you're short on time and money when it comes to decorating a cake.
Ideas to Refashion Old Jeans Into Pretty Outfits
You might even decide to bake a spiced Christmas cake with melted chocolate and snowflakes, or perhaps even something that reminds you of the holiday season in some other way. Another simple decoration for your cakes is the one made with butter cream, a kind of frosting widely used in American pastry, both for filling and for covering cakes and desserts such as cupcakes. It is a soft but full-bodied cream that, unlike whipped cream, allows you to create precise and particular decorations such as small finishes, flowers or whatever your imagination suggests.
Ho ho ho, ok this one is next level festive but if you love to go 100% Christmassy, and you're confident with a piping bag and batch of buttercream, then it could be the one for you. Repeat with remaining lollipop sticks so that all are coated with white candy coating on one side (do not cover any more than 1/4 inch or 6mm from the tip). Making this puzzling chocolate and vanilla cake is a little bit of a brain teaser, and you'll need a set of round biscuit or cookie cutters (8", 6", 4", and 2") to achieve it. Once you've got the hang of it though, it's extremely easy. Ready to improve your cake decorating skills even further?
You can then complete with small decorations on the surface and customize it as you like. Another simple idea, ideal for chocolate-covered cakes, is the decoration with cutlery; using forks, spoons and knives, you can customize your cakes and make them original in just a few steps. You can create a swirl on the surface by simply turning the cake and placing the fork on it. A similar effect can be obtained with the use of the spoon; the strips will be wider. With the knife, on the other hand, you can make vertical or horizontal stripes, to create a simple decoration in no time. Even at home we can make original decorations for cakes, so as to make them immediately beautiful.
Owner of A Slice of Heaven Custom Cakes Hello – I was the owner of A Slice of Heaven Custom Cakes and I was often asked “How did you make that cake? I will post pictures and step by step instructions on how I create many of the cakes and decorations that were on my website. Whether you are a home baker or a professional baker, my instructions and techniques will help you. From using buttercream to frost your cake to pieces of fancy fruit, here are 12 quick and easy ways to transform your cake into a delectable masterpiece. “A simple drizzle of caramel over a cake can really make an impact. Just make sure your caramel is at the right consistency before you decorate – it should drizzle slowly off a spoon and not be too runny or too thick,” says Kate Tynan.
This is an easy cake decorating ideas for beginners, as you can simply purchase edible art pens or special cake decorating stamps to create words in fondant. If you're looking for a simple yet effective technique, icing sugar is a brilliant decorating choice. Gluten Free Alchemist has loads of great Christmas cake decorating ideas and tips on their website including this simple but effective star-topped cake. The stars themselves are made from fondant icing, rolled and cut out with star cookie cutters, then giving a sparkle boost with some edible glitter.
They also look great toasted on top of chocolate cupcakes to create a ‘hot chocolate’ flavour,” says Naomi Boles. We’ve got lots of cake decorating ideas to try at home, including how to decorate a cake with icing sugar, marzipan, marshmallows, and more... There are a lot of Christmas cake ideas out there, and many involve snowflakes, trees, Christmas characters etc..
This is a quick and easy cake decorating idea that looks great. You can get the full details on this spiced Christmas cake with melted chocolate and snowflakes via The Cake Blog. One of the easiest yet effective cake decorating ideas for beginners is using icing sugar to dust your cake. You simply can’t go wrong, and you’ll be left with a cake that looks delicious and classy. Melt the chocolate in a bain-marie, then make some strips on a baking sheet lined with parchment paper, shape them with a spatula and let them cool in the refrigerator for about 10 minutes. Then use the chocolate strips by applying them around your cake and decorate it as desired.
Learn how to bake a mirror glaze cake from scratch here. Theme your cakes with seasonal fruit, for example, you can use clementines and dried fruits for a winter cake. From dinosaurs to cats to penguins, depending on the occasion – you’ll just need a little time and patience on your hands. Just buy a variety of packs of coloured fondant from the baking aisle.
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